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GD Series Hard candy depositing line |
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| Product name : GD Series Hard candy depositing line |
| Item : GD150/300/450/600 |
| Details : |
| Model & Name: |
GD Series Hard candy depositing line |
| Application: |
GD150/300/450/600 hard candy depositing line is a compact unit which can
continuously produce various kinds of hard candies under a strict sanitary
condition. "two/three-color striped depositing", "two /three–color double layers
depositing","central filling","clear" hard candies and etc. can be made by this
line.This line has passed the CE certificate.
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| Technical parameter: |
| Model |
GD150 |
GD300 |
GD450 |
GD600 |
| Capacity (kg/h) |
150 |
300 |
450 |
600 |
| Weight of each candy(g) |
Max.6g |
Max.6g |
Max.6g |
Max.6g |
| Stroke Speed(n/min) |
55 |
55 |
55 |
55 |
| Total Power (kW) |
18/380V |
27/380V |
34/380V |
42/380V |
| Length(m) |
15m |
17m |
17m |
21 m |
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| Details: |
NEW!!!---Hard candy depositing line
(live demo) .....----NEW!!!---
Describe for the hard candy depositing line:
GD150/300/450/600 hard candy depositing line is a compact unit which can
continuously produce various kinds of hard candies under a strict sanitary
condition. It is also an ideal equipment which can produce out good quality
products with the saving of both the manpower and the space occupied.
The strongpoint of the line is as following:
* PLC /computer process control available;
* An LED touch panel for easy operating;
* The production capacity from 150 kgs/h to 450kgs/h;
* Optional (mass) flowing controlled by Frequency inverters ;
* In-line injection, dosing and pre-mixing techniques for the proportional addition
of liquid(milk); Dosing pumps for the automatic injection of colors, flavors and acids;
* One set of extra chocolate paste injection system for making chocolate-central
candies; "two/three-color striped depositing","two /three–color double layers
depositing", "central filling", "clear" hard candies and etc. can be made.
* Moulds can be made according to the candies samples provided by the customer."
Processing step:
Raw material dissolving and mixing -->Transporting-->Storage the slurry
-->Dosing for pre-heating the syrup-->Micro-film cooking -->Discharging
to the hopper-->Depositing to the mould-->Cooling down-->Demoulding-
->Conveying --> Packaging-->Final products
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