CONFECTIONERY & CHOCOLATE & BISCUIT & PACKING MACHINERY!

CONFECTIONERY & CHOCOLATE & BISCUIT & PACKING MACHINERY!

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GD Series Hard candy depositing line

GD Series Hard candy depositing line GD Series Hard candy depositing line GD Series Hard candy depositing line
Product name : GD Series Hard candy depositing line
Item : GD150/300/450/600
Details :
Product Details
Model & Name: GD Series Hard candy depositing line
Application: GD150/300/450/600 hard candy depositing line is a compact unit which can 
continuously produce various kinds of hard candies under a strict sanitary 
condition. "two/three-color striped depositing", "two /three–color double layers
depositing","central filling","clear" hard candies and etc. can be made by this
line.This line has passed the CE certificate.
Technical parameter:  
Model GD150 GD300 GD450 GD600
Capacity (kg/h) 150 300 450 600
Weight of each candy(g) Max.6g  Max.6g  Max.6g  Max.6g 
Stroke Speed(n/min) 55 55 55 55
Total Power (kW) 18/380V 27/380V 34/380V 42/380V
Length(m) 15m 17m 17m 21 m
Details:

NEW!!!---Hard candy depositing line
(live demo) .....
----NEW!!!---



Describe for the hard candy depositing line:

GD150/300/450/600 hard candy depositing line is a compact unit which can
continuously produce various kinds of hard candies under a strict sanitary 
condition. It is also an ideal equipment which can produce out good quality
products with the saving of both the manpower and the space occupied.
The strongpoint of the line is as following:
* PLC /computer process control available;
*  An LED touch panel for easy operating;
* The production capacity from 150 kgs/h to 450kgs/h;
* Optional (mass) flowing controlled by Frequency inverters ;
* In-line injection, dosing and pre-mixing techniques for the proportional addition
 of liquid(milk); Dosing pumps for the automatic injection of colors, flavors and acids;
* One set of extra chocolate paste injection system for making chocolate-central 
candies; "two/three-color striped depositing","two /three–color double layers 
depositing", "central filling", "clear"  hard candies and etc. can be made.
*  Moulds can be made according to the candies samples provided by the customer."


Processing step:
Raw material dissolving and mixing -->Transporting-->Storage the slurry
-->Dosing for pre-heating the syrup-->Micro-film cooking -->Discharging 
to the hopper-->Depositing to the mould-->Cooling down-->Demoulding-
->Conveying --> Packaging-->Final products

 


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